Review Detail

Hacienda de Chihuahua Sotol Plata. I had to remind myself I was reviewing a 100% wild harvested Agavacea & not tequila. There are some similarities but many differences. The color is pure crystal, like high mountain spring water. The rather undistinguished nose was slightly chemical with a small hint of alcohol. The initial taste was spicy with a nutty aftertaste & warm afterglow. I found this sotol to be light to medium light in body with some sweetness & low alcohol. The finish was very open, almost like menthol, with some bitterness & hints of licorice fading away. Overall it was suprisingly smooth for being so young. If you want to try something different & not pay tequila $$$, I highly recommend sotol. Try a Sotolrita instead of a Margarita, or a 50/50 mix, for a nice refreshing change. A-.